We can create custom Meat packaging boxes in a high-end gloss or matt finish to showcase your brand and product.
This product is typically reserved for high-end product ranges.
Four-point gluing adds stability to the lid, making it more resistant to shifting and crushing during transport or storage. The extra glue points make the lid more secure, reducing the risk of accidental opening and potential damage to the contents.
The lid can be quickly and easily assembled by automated equipment, reducing assembly time and increasing efficiency in production.
We also offer design services to assist in creating an eye-catching meat packaging boxes to promote your brand!
Use a ruler or tape measure to determine the Length X Width x Height in millimeters (mm). When providing dimensions it needs to be in the correct order of Length x Width x Height.
Length: The longest opening panel below the opening of the box
Width: The shorter opening panel
Depth (Height): The side perpendicular to the length and width. Height is the only dimension without a flap. Measure the standing side of the box from top to bottom. The height measurement does not include flaps.